This is our Thanksgiving Takeout Menu
Please try to place your takeout order at least day before.
We're still taking some reservations for Dining in.
All Items Include bread, butter, butternut soup,
side dishes, along with Main Course
For Dining Room menu please call
Main Courses:
Traditional Turkey Dinner 30
With chestnut stuffing, mash potatoes, squash, turnip, gravy
and cranberry sauce.
Grilled Pork Chops 31
2 center pork loin chops char grilled,
Sam’s Special Chicken 32
Rolled with shrimp, & asparagus, baked
in creamy marsala wine sauce.
Fish Francaise Combo 34
Shrimp, Scallops, & Sole lightly egg battered, lemon,
butter & white wine
Stuffed Shrimp 36
4 Jumbo Shrimp with Crab meat stuffing
Long Island Roast Duck 36
½ of a fresh duck slow roasted , Grand Marnier orange sauce
Beef Short Rib 39
Slow cooked boneless Angus beef, merlot reduction
N Y Strip Steak 45
One lb. Angus steak char-grilled
Appetizers: Desserts:
Shrimp Cocktail 15 Rice Pudding $8
Stuffed Mushrooms 13 Pumpkin Cheese cake 8
Bruschetta $10 Chocolate Mousse Cake 9